News

MAY 2007
We would like to thank customers, friends and family for your continuing support in our endeavor.
Summer is here and we are now selling at the Greenfield Farmers Market on Saturdays.
Soon you will be able to purchase our breads at your local CSA.
Please see our new Café page!

APRIL 2007
Our new Café at 265 Greenfield Road (rt. 5 & 10) in South Deerfield
Open Mondays through Saturdays

El Jardín Bakery is now fully owned and managed by Neftalí Durán.

OLD BAKERY NEWS
Hello from all of us here at El Jardin Bakery. First of all, we would like to thank you for choosing our bread. Many new things are happening at the Bakery, and we hope that this will be our best year yet. We welcome Neftalí Durán, an exceptionally talented young baker and experienced food entrepreneur who has taken over the position of Head Baker.

Keep our delicious bread in mind for all your special events. We ship Gift Bread Baskets over night and supply bread for Catered Events. Your guests will love our bread at weddings, baby showers, holiday, anniversary & birthday parties. We can even provide you with recipes & menu ideas. Contact us directly at (413) 315-6330.

RECIPE: Gourmet Roasted Fresh Vegetable Sandwiches

Ingredients:
Fresh El Jardín Brick Oven Bread, any variety
A Variety of Fresh Vegetables: onions, portabella mushrooms, zucchini, tomatoes, eggplant, etc.
Olive Oil, & Sea Salt

Thinly slice veggies, coat with oil and sea salt, then roast vegetables on grill or under broiler until tender. Slice bread to desired thickness. Place roasted veggies, fresh tomato slices, and sliced bread on a plate and have your guests dress their own sandwiches at their leisure.